Looking for a soup with a punch of flavor? Our Italian Zuppa Toscana soup mix is full of Italian herbs and spices.

Bag Includes: Dry veggies, spices, and thickener.

Ingredients: Potato Flakes, Nutritional Yeast, Garlic Granules, Dried White Onions, Dried Spinach, Dried Cabbage, Dried Mixed Peppers, Koji White Rice Flour, Plum Powder, Tomato Powder, Italian Seasoning

Nutritional Facts:

• Calories 15
• Fat 0g, Cholesterol 0g, Sodium 10mg,
• Carbohydrate 3g, Dietary Fiber <1g, Total Sugars <1g,
• Protein 1g, Calcium 0mg, Potassium 30mg

What to add:

• 8 cups (2 Qts) of vegetarian or plant-based chicken broth.

Options:

• 1 pound of plant-based or regular meat, thawed
• 2 – 3 Tablespoons olive oil to cook the meat
• Sea salt & black or white pepper, to taste. (I used Himalayan salt; it is a pink-hued variety of salt)